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March 02, 2010
A simple system reduces waste, saves money, time, stress and it helps the environment. This is sustainability and if it is not simple it won’t work



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Dover Fisheries

Dover Fisheries is an abalone cannery, processing, canning and exporting abalone from Australia and new Zealand.

They had a well established quality and HACCP system that had been in place for several years and wanted to add ISO 14001 in a time and cost effective manner before their next audit. They wanted the new system to be fully integrated with their existing system and Enviroaction's modular approach facilitated this.

They were given the training and templates for Module 1, which provides both an introduction to the development of an Environmental Management System (EMS) and a foundation for commencing the process of identifying, analysing and managing risks, the importance of identifying and complying with their legal obligations plus the contingency planning from Module 2 together with the additional environmental sections to integrate into their manual


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